Halloween Rice Krispie Treats
These "spooky" Halloween Rice Krispie Treats are so much fun to make. Drizzled with chocolate, sprinkles and stuffed with Halloween themed Oreos, these rice Krispies are a crowd favorite.
Ingredients
- 3 tablespoons butter
- 5 ½ cups mini marshmallows
- 6 cups Rice Krispes Cereal
- 10 Halloween Oreos gently crushed
- 1 bag white candy melts as needed to decorate
- 1 bag orange candy melts as needed to decorate
- As Needed halloween sprinkles
I always use Kosher salt in my kitchen! If using table salt, start with half the amount and adjust to taste, as it is much "saltier" by volume.
Instructions
- Lightly grease a 9"x 13" pan.
- In a large pot over medium heat, melt the butter. Stir in all of the marshmallows. Continue stirring while the marshmallows melt completely. Turn off the heat and mix in the rice Krispie cereal.
- When almost all of the cereal is mixed in add in the Oreos and mix well.
- Gently press into the greased pan. Let set for 30 minutes.
- Remove from the pan and place onto a piece of parchment. Cut into equal pieces, about 20.
- Melt about ⅓ of each of the colors of candy melts according to the package directions. Fill the bags/piping bags and cut small holes in the corner/tip of each bag.
- Drizzle the candy melts over each rice Krispie treat, putting as much as you want on each one. Decorate with the sprinkles immediately. Work fast because the candy melts will cool pretty quickly. Or you can decorate a few at a time. Enjoy!
Notes
- Work quickly! Once you add the marshmallow mixture to the cereal and start mixing it starts to set pretty quickly.
- Don't press too firmly or your treats will not be soft and chewy.
- Mix up your add-ins. Swap Oreos for chopped candy bars or M&Ms for a fun twist!
Tried this recipe?Let us know how it was!